Making a good Bordeaux-style blend is all about achieving the appropriate balance between the different characteristics of its participating grapes. Our Ensemble harmonically combines the Merlot fruitiness, the Cabernet Sauvignon bold flavours with the gentle floral notes of the Cabernet Franc, and its complexity and caressing softness lead to a lengthy finish.
Chairman's Best of Class @ Grand-Cru | Long Beach, California / USA
Double Gold Chairman's Best of Class @ Grand-Cru | Long Beach, California / USA
Intense floral aromas, with hints of blackberry, currant and blueberry. Medium-bodied, with layers of velvety tannins introducing a long finish of fruit and carmel.